THE FLING

2 oz Raspberry Vodka, ½ oz simple syrup, ½ oz lemon juice, add ingredients together, shake with ice and strain into cocktail glass. Top with 3 oz chilled Rosa Regale.













BELLA ROSA

1 oz Raspberry Vodka, 1 oz pineapple juice. Shake with ice and strain into cocktail glass. Top with 2 oz of chilled Rosa Regale. Garnish with pineapple slice.

ROSA CHERRY BLING

Equal parts chilled Rosa Regale and Cherry Vodka.















ROSA RASPBERRY CHOCATINI

Equal parts chilled Rosa Regale and Stoli Chocolat Razberi Vodka.

MIROSA

3 oz chilled Rosa Regale, 1.5 oz Grand Marnier OR Triple Sec, splash of cranberry juice.













TORTA ROSA

Equal parts chilled Rosa Regale and Cake Vodka.

STARRY NIGHT

2 parts chilled Rosa Regale and 1 part Van Gogh Double Espresso Vodka.













ROSA MIMOSA

Mix 2 oz chilled orange juice and 1 oz Grand Marnier or Triple Sec. Pour into fl ute and top with 2 oz of chilled Rosa Regale. Garnish with strawberry.

SANGRIA ROSA

Equal parts Raspberry Vodka and chilled Rosa Regale with fresh muddled strawberries and pineapple.